Banquet Server

About the role

The Banquet Server delivers exceptional food and beverage service to members and guests during events and banquets at Invited’s private clubs. This position focuses on the three steps of service—warm welcomes, magic moments, and fond farewells—ensuring every interaction reflects Invited’s high standards.

Key responsibilities

• Uphold service training standards and provide attentive service throughout all events.
• Execute food and beverage orders, maintain menu knowledge, and accommodate dietary needs.
• Greet members and guests warmly, creating a welcoming atmosphere.
• Address member or guest complaints promptly using service recovery techniques.
• Prepare, set up, and break down banquet areas, ensuring cleanliness and proper décor.
• Complete daily side work such as stocking supplies and cleaning work areas.
• Assist teammates and take on additional tasks as assigned by management.

Required profile

• Demonstrated ability to provide seamless, high‑quality service in a dynamic event environment.
• Strong communication skills and a professional demeanor with members, guests, and colleagues.
• Willingness to follow company policies, safety guidelines, and pursue personal growth.

Required skills

What we offer

• Opportunity to work in a prestigious private‑club setting with first‑class amenities.
• Collaborative team environment focused on excellence and member satisfaction.